WHO KNEW What Progress COOP Foodstores Are Making Toward Net Zero Emissions by 2030?

Written By Barbara Callaway

In the January 15th online “Weekly COOP News” General Manager Paul Guidone, reported on the completion of the Centerra COOP upgrade. The updates included using refrigerant that is more planet-friendly, a modernized HVAC system, replacement of all refrigerated cases, and switching all overhead lighting to LED.

As a result, the COOP will have a 66% reduction in greenhouse gas emissions for the Lebanon store and a 36% reduction overall for the COOP.

Kudos to the COOP and its board who have committed to net-zero emissions by 2030. Hanover can take pride in its forward looking businesses, town government and residents in combating climate change!

Barbara Callaway
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